Rationing during World War II forced her to cut back production due to the restricted availability of quality ingredients. Rudkin moved the growing business out of her kitchen and into her garage, and then into a factory in 1940. Rudkin's husband Henry, a Wall Street broker, began taking loaves of bread with him to New York to be sold in specialty stores. Her first commercial sale was to her local grocer in Fairfield, Conn., Mercurio’s Market. Her son's doctor recommended the bread to his other patients and encouraged her to sell it to the public. Margaret Rudkin began baking bread in 1937 for her youngest son, Mark, who had asthma and was allergic to most commercially processed foods. On January 18, 2023, the company announced plans to close their Norwalk headquarters, consolidating jobs held there to Campbell Soup Company headquarters in Camden, New Jersey. They also announced they were removing high fructose corn syrup, developing organic versions of their favorite product - like Goldfish - and removing GMOs.Pepperidge Farm is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, which had been named for the pepperidge tree.Ī subsidiary of the Campbell Soup Company since 1961, it is based in Norwalk, Connecticut. That same year, they announced they were partnering with the Environmental Defense Fund to reduce greenhouse gas emissions and help improve water quality by reevaluating their use of fertilizer and soil conservation practices on the farms that produce their grains. It's the second largest for Campbell's companies, and according to their corporate press release, it's part of a strategy to reduce energy use by 35 percent for each ton of product they produce. They extended that green technology to their bakeries, and in 2015 Pepperidge Farm's Bloomfield bakery became one of the few industrial bakeries in the country to have a solar array. The $30 million building was LEED-certified, used recycled material in its construction, and was state-of-the-art when it came to green technologies. In 2012, Pepperidge Farm opened the doors to their new headquarters in Norwalk, Connecticut.
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